Ice-cream muffins are the ultimate winter treat
This four-ingredient recipe will completely make this winter the best ever!
In case you've been craving ice-cream but are afraid of catching a cold, we have the best tasting solution for you.
We've searched high and low for the best winter treat and we've finally found a combination of hot and cold that's the perfect mix. If you don't have a baking pan, don't stress, because you don't need one!
This recipe consists of ingredients you would generally have at home: flour, baking powder, and chocolate chips (or any added topping you would prefer). The fourth one is vanilla ice cream!
You heard that right, the secret to perfect muffins in a pinch is the creamy, frosty treat that you are unlikely to indulge in this winter.
Ingredients:
- 1 pint vanilla ice cream, melted
- 2 cups all-purpose flour
- 3 tsps. baking powder
- 2 cups chocolate chips
Instructions:
- Preheat oven to 350 °F.
- Combine flour and baking powder in a large mixing bowl.
- Add the melted ice cream to the bowl and stir. A few lumps in the batter are OK.
- Add the chocolate chips and stir to combine.
- Drop the batter into a greased muffin tin and bake in the oven for 20 minutes.
- Take out and cool, then serve and enjoy!