Keri's Wellness Wednesday: A novel way to serve up condiments

Summer parties often revolve around friends, food, and being outside.

Now it can be difficult to keep appearances up when you’re feeding the masses outside, but this easy hack for your braais and picnics can make your life a lot easier, alleviate wastage, and keep your table or blanket looking good.

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This hack is also great when you’re serving things such as burgers, hotdogs or anything where people get to add their own condiments to complete their meal.  

What you need: 

• 1 muffin baking tray
  
• Condiments of your choice such as tomato sauce, mustard, mayo or chilli sauce
• Any extras like cheese, onion, gherkin or Piquantè Peppers 
• A spoon for each condiment

• Pour your condiments into the muffin tray and add a little spoon
  
• In the same or a separate muffin tray, add your pre-cut food
  
• Put on the table and let your guest do the rest
  

This is great because you can always add condiments if you need more without over catering and you don’t risk someone putting their mustard spoon into the mayo.

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Enjoy! 

Also read - Keri's Wellness Wednesday: Removing excess oil from fried food